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Nutrition declaration
Amount per 100 g
Energy
2084 kJ / 498.0 kcal
% Daily Value*
Fat
21.0g ( 30%)
of which Saturated Fat
4.2g (21%)
Total Carbohydrate
70.1g (27%)
of which Sugars
28.04g (31%)
Protein
6.8g (14%)
Salt
0.6g (10%)
Ingredients:
Allergens:
Wheat, Milk* % Reference intake (RI) of an average adult (8400 kJ or 2000 kcal)
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