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Nutrition declaration
Amount per 100 g
Energy
1992 kJ / 476.0 kcal
% Daily Value*
Fat
20.2g ( 29%)
of which Saturated Fat
4.04g (20%)
Total Carbohydrate
69.1g (27%)
of which Sugars
27.64g (31%)
Protein
4.1g (8%)
Salt
0.74g (12%)
Ingredients:
Allergens:
Wheat, Milk* % Reference intake (RI) of an average adult (8400 kJ or 2000 kcal)
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